Wensleydale With Blueberries Gourmet Goat Cheese

Wensleydale With Blueberries Gourmet Goat CheeseWensleydale With Blueberries refreshing and fruity cheese pairing, with Wensleydales creamy, slightly crumbly texture, with bursts of juicy blueberries. The sweetness of the fruit complements the cheeses gentle tang, creating an uplifting and delightful flavour combination. Specification Consistency: Semi Hard Country: UK Milk: Cow Pasteurisation: Pasteurized

it develops a firm and slightly rubbery consistency with a mild

finely textured for a smooth

Smooth and delicate

Wafer Charcoal is an artisanal cracker from England

paired with warm bread

and slightly spicy black pepper-infused taste

Manouri Hotos Cheese Loaf is a semi-soft cheese made from sheep's or goat's milk in Greece

this halal turkey breast brings herb forward

and slightly nutty pesto-infused taste

sliced into tender strips and delicately smoked for a rich yet balanced flavour

Consistency: Semi-Hard/Blue

Gruyere AOP aged for 12 months is a classic Swiss alpine cheese with a firm yet slightly creamy texture and the first hints of delicate crystallization