Tinta Negra Imperial Extra Anejo (750 ml) variety_Blanco

Tinta Negra Imperial Extra Anejo (750 ml) variety_BlancoExtra Aejo spends +5 years in French Oak barrels that once aged California red wines. This unique process results in a natural, clean sweetness, refined oaky nose and unprecedented smooth finish. Tasting Notes: Color: Deep golden scarlet with reflective golden hues. Nose: Cooked and sweet with vanilla and agave notes. Palate: Clean and balanced, complex vanilla layers, warm brown spice, cooked agave, creme brulee, oak and maple. Finish: Smooth and

charred oak barrels – the second barrel deeply toasted before a light charring – extracts additional soft

Nose: Waves of spice give way to vanilla and honey

Color: Deep amber with golden hues

Finish: Layered and lingering

Produced and bottled in Mexico

French oak toast

The Initial Sherry Sweetness Is Quickly Followed By The Time-Honoured Islay Peat Tang

seasoned oak

Palate: Classic Sweet Backbone Of Bourbon With Strong Notes Of Rye Spice To Add To The Vanilla And Caramel Flavors Of The Whiskey

just as its bottle has a representative form of an iconic instrument in Mexican culture

Cava de Oro Tequila Extra Añejo has a dark amber color and a mixture of aromas of cinnamon

Works beautifully in classic cocktails such as a Manhattan