Nonna Assunta's Limoncello 20cl Size:20clDelicious citrus liqueurs imagined in Italy, made in Wales. The best hand peeled lemons, distilled Welsh water and natural cane sugar are used to create this deliciously sweet, sharp and zesty Limoncello. Made using Grandmother Assunta's recipe that has been passed down through the generations, in her home town of Naples, Italy. Nonna Assunta was renowned for her warmth, generosity and zest for life, and we honour her legacy by producing limoncello
The 2008 vintage was characterised by an unusually dry and cool summer and undoubtedly falls into the ‘continental’ vintage category: dense and powerful owing to its exceptional concentration
stainless steel tanks
The high proportion of Pinot Noir grapes is expressed in a palate of ripe apple and pear aromas which climax in a delightfully fresh finish
Rubén and Maria Pérez Cuevas continue their father Gabriel's work to develop Bodegas Ontañón into one of the most highly-regarded wineries in Rioja
Supported by local grapes canaiolo nero
Chardonnay benefits from the cooler evenings this region enjoys helping to maintain natural freshness
but it also provides this liqueur with its light and subtle taste of almond
The wine is bottled early to keep as much freshness and aromas as possible
combined with a simple syrup
Serve with pork chops
This made it winner of the 2019 International Wine & Spirits Competition (IWSC) Silver award
follows a very pure and very fresh texture in the mouth
