Paul Conti 'Tuart' Chenin Blanc vendor_Hoddles Creek

Paul Conti 'Tuart' Chenin Blanc vendor_Hoddles CreekProducer Jason Conti is the third generation Conti to make wine at Paul Conti estate in Western Australia after his grandfather established the vineyard in 1948. Their fruit is split across 4 vineyards: 3 in Greater Perth, Carabooda, Woodvale, Mariginiup and the 4th in Wilyabrub, Margaret River, which they planted to Chenin Blanc, Shiraz, Chardonnay, Nero d'Avola and Pinot Noir among others. Their mission has always remained the same: to produce full

bright florals and black pepper

Sitting on the Great Ocean Road just outside of Torquay

we label it up and sell it

the wine unravels and displays some tobacco and dusty tannins unfurling layer upon layer with time in the glass

Beautifully aromatic

The vineyard was first established in 1866 by Henry Best and was purchased by the Thomson family in 1920 and has stayed within this family

and with that

Fragrant notes of strawberry

some cherry

"Garnet red in color

and red currant with hints of cassis

The fruit for this wine comes from a vineyard in Prunevale